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Bachelor of Vocation in Food Processing & Technology

Degree Course - Bachelor of Vocation in Food Processing & Technology
Course Name Bachelor of Vocation in Food Processing & Technology
Level Degree
Duration 3 Years
B.Voc. is a degree with multiple entry and exit point.
Medium of Instructions English
No.of seats alloted 30
Eligibility

For admission to B.Voc. First Year :

  • A candidate for being eligible for admission to the three year course leading to the Degree of Bachelor of Vocation in Food Processing & Technology must have H.Sc.(Science/ Home Science) or its equivalent from recognised board or university


For Lateral Entry (B.Voc II Year):

  • Diploma course in Food Technology or relevant fields from AICTE/ DTE approved Institute or its equivalent.
  • NSQF Level 5 Certificate in Food Technology and equivalent.